The pasta

 

Spaghetti alla carbonara

In a sauce with ham, bacon, cream, egg yolk

13.10

 

Spaghetti alla bolognese

With Home-made bolognese sauce

13.10

 

Spaghetti alla capricciosa

In tomato, anchovies, capers, olives, garlic, herbs

13.10

 

Penne al tonno

Penne with tuna in tomato sauce

13.10

 

Penne al gorgonzola

Penne with cream and gorgonzola blue cheese

13.10

 

Penne alla arrabbiata

In tomato sauce and garlic and chilli

13.10

 

Penne alla amatriciana

With tomato sauce, ham and bacon

13.10

 

Penne alla Nicotera

With a sauce of cream, ham, bacon and mild curry

13.10

 

Penne della casa

Penne in cream, spinach and mushrooms

13.10

 

Ravioli alla piemontese

Ravioli filled with meat in tomato sauce, cream, basil

13.10

 

Ravioli allo zafferano

Ravioli filled with meat in bacon, saffron, cream sauce

13.10

 

Tagliatelle ai gamberetti

Tagliatelle in tomato sauce with prawns and a touch of garlic

13.10

 

Tagliatelle all’ortolana

Tagliatelle in tomato sauce with spinach, cream, garlic and mushrooms

13.10

 

Tagliatelle al salmone

Tagliatelle in smoked salmon and cream sauce

13.10

 

Lasagne

Home-made lasagne

13.10

 

Cannelloni

Home-made cannelloni filled with veal and spinach

13.10

 

Tortelloni alla romagna

Sachets of pasta filled with ricotta cheese and spinach in a sauce of cream, mushrooms and Parma ham

13.10